So here's my first and hopefully last post on Chinese restaurant of 2010: Chinois by Susur Lee, which is strategically located at Hotel Michael in Resorts World Sentosa. Besides ala carte, there are a few set menus available and we settled for the 8-course ... Another deftly prepared dish was the steamed spotted garoupa on a bed of bean curd knots. The preserved vegetables and X.O. sauce were not too salty and didn't overwhelm the natural sweetness of the tender fish. ...
On that very day, he was in the midst of making the special cake for the birthday celebration of the The Penang State Governor, Tuan Yang Terutama Tun Dato' Seri Utama (DR.) Haji Abdul Rahman Bin Haji Abbas. Penang Governor's Birthday Cake by Chef Nazeri ... He started his career in the culinary school (Le'notre, France) in 1990 and over the past twenty years, he has gained a wealth of exposure and experience in the hospitality industry in many leading hotels worldwide. ...
15. RICCARDO DEL TURCO - FIGLIO UNICO 16. MASSIMO RANIERI - VENT' ANNI 17. DOMENICO MODUGNO - LA LONTANANZA 18. JOE SENTERI - UNO DEI TANTI 19. FAUSTO PAPETTI - ESTATE VIOLENTA 20. RENATO RASCEL - ARRIVEDERCI ROMA ...
